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Meat-less Dishes

Twice Baked Potatoes

For all those potato lovers this dish is for you! Idaho potatoes are baked to perfection then scooped out and blended with milk, butter, Cheddar and American cheeses. Goes great with any dish, especially steak!   

Tray sizes:
2 pack: 20-24 oz. Serves: 2-3 Price: $12.95

Potatoes, cheddar and American cheeses, milk, butter, chives, salt, and pepper. 
*If frozen follow microwave instructions for thawing, then use one of the following procedures.
Microwave Oven:
  1. Peel back corner of plastic cover and place in microwave.
  2. Set microwave on high power.
  3. Heat from 6-8 minutes depending on strength of microwave.
  4. Remove heated package from microwave and let stand1-2 minutes.
  5. Serve and enjoy.
Conventional Oven:
  1. Preheat oven to 375 degrees.
  2. Remove plastic cover from container and cover with aluminum foil.
  3. Place covered container on baking sheet place in oven and begin to heat.
  4. Foil may be removed midway through heating.
  5. Suggested heating time if fresh 30-35 minutes, if frozen 1 hour and 20 minutes to 1 hour and 30 minutes.
* Do not place directly on baking rack.
Caution: Contents of package will be hot.

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